Introduction of soybean varieties in Yongcheng City, Henan Province

Soybean variety 9525 was selected by the research of cotton oil crops of Henan Academy of Agricultural Sciences, and passed the national examination and approval in 2004. Variety characteristics: Limited knot habits, growth period 105 days. Plant height 63.9cm, branches 3.7, plant type compact. Flowers purple, hair gray. Leaf-shaped ellipse, dark green leaves. Cooked brown, 1.8 grains per pod, the effective number of pods per plant is 45.0, the number of grains per plant is 80.8, and the weight of 100 grains is 19.6 gram. Grain-shaped circle, umbilicus brown, seed coat yellow, shiny. One hundred grains weight 18.6g. Stem thick, good toughness, strong resistance to lodging, resistance to cracking. Disease resistance: Resistance to soybean mosaic virus disease, purple spot, and brown spot. Quality: Protein content 45.82%, fat content 17.5%, egg total 63.32%.
Second, the cultivation technology points:
1, suitable sowing date June 3 to June 15. Delayed sowing will reduce production.
2. The seeding rate per mu is 10 pounds, leaving 125,000-1.4 million plants per mu. After harvesting wheat, it is sufficient to plant all seedlings. Row spacing is 0.4 meters, spacing is about 0.13 meters (4 inches), seedlings after emergence.
3, generally 2000-3000 kg of organic fertilizer applied per acre, or cake fertilizer 40-50 kg, pay attention to the combination of nitrogen, phosphorus and potassium, in the increase of farm fertilizer, it should also be a reasonable proportion of fertilizer as a base fertilizer, phosphorus-based, nitrogen Fertilizer supplement. In general, 25 kg to 30 kg of phosphate fertilizer, 5 kg of urea, 7.5 kg of potassium fertilizer (potassium chloride), 40 kg of ammonium diammonium, and 7.5 kg of potassium fertilizer (potassium chloride). Without applying base fertilizer, it is possible to top-dress before flowering in mid-July, that is, top dressing in 20-40 days after sowing, which is the most suitable top-dressing period. General recovery of diammonium 15-20 kg, urea 2 to 3 kg, potassium chloride 3 to 4 kg.
4. Strengthen field management, eradicate grassland shortage, timely prevent and treat pests and diseases, and pay special attention to drought and watering during the flowering season.
5, timely harvest. The cultivar mature when the deciduous, consistent maturity, strong resistance to cracking, can be fully mature plants, dry seeds after harvest, so as not to premature harvest affect the appearance and quality.

Robusta Green Coffee Beans

flavor: Moderate taste, good balance;

Variety: Robusta(Viet Nam/Myanmar;

processing method: washing; 

water content: less than 12%;

 packaging: 60kg / bag

SIZE:13#(B 5%)

        18#(B 3%)

High quality instant coffee raw material

In 1892, French missionary father Tian Daneng preached in Dali, Yunnan Province, China. In order to drink coffee, he taught local villagers to grow and drink coffee. Up to now, coffee has been planted in Yunnan Province of China for more than 100 years, with an area of 120000 mu. Most of the varieties planted in Yunnan are ccatimor, with an altitude of 1000-1500m, The coffee produced in Yunnan has a balanced taste, rich nut and citrus flavor, some of which are very sweet, with obvious taste of chocolate, toffee and maple sugar. It is one of the high-quality coffee producing areas. Our coffee is produced at the junction of Puer and Burma - the Myitkyina original jungle beans at 1500-1750, with a rich flavor, high aroma and high sweetness. The 2019 international coffee cup Masters Tournament (China finals) is sponsored by beans.

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Robusta Coffee Beans

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